Essential for the auditing and tasting of your beer both prior to connection on-line and regular checking thereafter.

£9.95 (Inc. VAT £11.69)

The fundamental cellar measuring tool made from Aluminium Rod with double anodised marked graduations for both Firkin and Kilderkin cask sizes. Insert through the cask tap into the cask to gauge its contents. The Widge Dipstick will be despatched in its own Dipstick Postal Tube which can then be used for soaking, cleaning and storing your Widge Dipstick. Colour may vary.

£9.95 (Inc. VAT £11.69)

Use with Cask Tap to tap and vent the Cask

£5.50 (Inc. VAT £6.46)

Use to block off one end of the Black 'T' Piece when only running one beer line.

£3.25 (Inc. VAT £3.82)

Use the Jubilee Clip to attach the Pipe Connector to your beer line. Depending on the size of your beer lines, fit to either the 3/8th or 1/2 inch size step on the Pipe Connectors tail pipe. Then connect to the Black 'T' Piece.

£3.00 (Inc. VAT £3.53)

This part goes through the keystone and is a support to the Black “T” Piece. Use with a tapping cap to tap a cask.

£17.50 (Inc. VAT £20.56)

Attach your beer line/lines here using the pipe connectors. Join the float to the bottom.

£5.50 (Inc. VAT £6.46)

Used in conjunction with Cask Tap to vent and condition your cask.

£4.50 (Inc. VAT £5.29)

Used in conjunction with Black Venting Tap to enable soft pegging.

£0.30 (Inc. VAT £0.35)

The Soft Peg (soft spile) is made from porous soft wood and is used to help the venting process. Insert into the Soft Peg Tubing attached to the Venting Tap after tapping and initial gases have been released. Leave in place whilst conditioning and serving your cask. Check the peg regularly to make sure the pores are not blocked. Remember to close off the Venting Tap wings when the cask is not in service.

£0.08 (Inc. VAT £0.09)

Use with the Pipe Connector to create an airtight seal on your beer line. Tighten firmly.

£0.60 (Inc. VAT £0.71)

This brush is for use inside the Widge Float Pipe. Clean regularly.

£3.50 (Inc. VAT £4.11)

Use these tapered brushes to clean all the Cask Widge System.

£3.50 (Inc. VAT £4.11)

Replace all worn or damaged parts regularly. These go on the 'T' Piece and Tapping Cap.

£0.20 (Inc. VAT £0.24)

White Washers should be in the Shut Off Caps and the Pipe Connectors at all times.

£0.22 (Inc. VAT £0.26)

Fully dipped red PVC gloves • Interlock lining • Knitted wrist bands • Minimal Risk Glove

£3.00 (Inc. VAT £3.53)

Another vital piece of equipment to aid your weekly cleaning routine and protect against chemical splashes.

£4.00 (Inc. VAT £4.70)

CE EN166 approved • Strong & flexible • Fit snuggly over personal spectacles • Direct ventilation

£3.00 (Inc. VAT £3.53)

495-775g Rubber Mallet. Solid Rubber Head, Ash Wood Handle, Minimal Rebound. To be used with the cask tap and tapping cap combined, to tap the cask. (Size and colour may vary)

£3.50 (Inc. VAT £4.11)

Used to help maintain the ideal cellar temperature. It is vital that the cellar is kept at 11-13 Degrees Celcius. This will reduce fobbing at the tap due to beer being too cold or too warm.

£3.00 (Inc. VAT £3.53)